Ayertena Branch
The original birthplace of Sami Cafe, located at Ayer Tena Square.
Since its establishment in 1991 E.C. (1998/1999 G.C.), Sami Cafe and Restaurant has earned top preference in the hotel and dining industry, expanding from 1 to 4 branches with over 400 active employees.
Since its establishment in 1991 E.C. (1998/1999 G.C.), Sami Cafe and Restaurant has been continuously providing quality services to guests (customers). It is a private organization that has earned a top preference and popularity among its customers in the hotel industry, striving through strategic planning to maximize customer satisfaction and accessibility.
Currently, it has expanded its branch network from 1 to 4. As of the 2019 E.C. (2026/2027 G.C.) budget year, it operates actively with over 400 employees.
What began at Ayertena Square has grown into one of Addis Ababa's premier hospitality destinations, bringing people together through authentic culinary traditions, artisan wood-fired baking, and heartfelt service.
To see Sami Cafe and Restaurant maintain and increase customer satisfaction, becoming the prime choice of customers in Addis Ababa and surrounding cities as an outstanding dining, catering, and entertainment center.
Without prejudice to the above, working together with our city’s Addis Ababa City Investment Commission and stakeholders to operate in high-activity areas (Best location), constructing a building designed to meet the hotel industry’s requirements, and putting into service a Star hotel with rooms that meet standard criteria.
To provide customer hospitality and service with high quality food and beverages, high dedication, maintaining professionalism, generosity, humility, exemplary behavior and in a spirit of friendship.
From our founding in 1991 E.C. at Ayertena Square to 4 thriving branches, 400+ employees, and our upcoming Star Hotel development.
Sami Cafe and Restaurant was founded as a private enterprise, establishing its foundational reputation for quality hospitality and authentic dining.
Expanded branch network across key Addis Ababa hubs—Ayertena, Torhayloch, Bisrate Gabriel, and Mekanisa—bringing quality dining closer to all customers.
Now operating actively with over 400 skilled staff members, reinforcing our top preference and leadership across the hotel and restaurant industry.
Collaborating with the Addis Ababa City Investment Commission to construct a modern Star Hotel in a prime location meeting standard hotel industry criteria.
The behavioral traits that we, the members and staff of Sami Cafe and Restaurant, wish to be known for among our customers are the following:
Serving every customer with genuine humility, respect, and down-to-earth hospitality.
Abundant generosity in our portions, openhearted service, and warm hospitality.
Setting a positive example through helpfulness, integrity, and proactive support for every guest.
Treating customers not as strangers, but in an enduring spirit of warm and authentic friendship.
Practicing unwavering truthfulness, transparency, and dependability in all that we do.
Approaching every task with dedicated energy, attention to detail, and hardworking excellence.
Upholding highest hotel and hospitality standards, culinary mastery, hygiene, and etiquette.
The original birthplace of Sami Cafe, located at Ayer Tena Square.
A convenient location for business lunches, morning coffee, and casual meetings.
A spacious branch ideal for Sunday family meals, celebrations, and gatherings.
A relaxed neighborhood branch for coffee breaks, afternoon tea, and casual dining.
Planning a family meal, business lunch, or casual gathering? Come by any of our four locations across Addis Ababa and let us welcome you with the warmth that has defined us for decades.